Specials
Tuesday February 25th
Taco Tuesday & All-Day Happy Hour at Seasons of Coeur d'Alene
Join us every Tuesday at Seasons of Coeur d'Alene for Taco Tuesday, featuring an irresistible menu of handcrafted tacos and refreshing drinks, all paired with our all-day happy hour specials.
Taco Menu:
Chicken Verde | $4
Slow-cooked chicken thighs served with cilantro lime slaw, homemade salsa verde, and cotija cheese.
Sweet Lime Pork | $4
Slow-cooked tequila-sweet pork served with cilantro slaw, pineapple pico de gallo, and cotija cheese.
Texan Brisket | $4
Slow-roasted choice brisket, house-made salsa verde, pineapple pico de gallo, and cotija cheese.
Trio Platter | $10
Can’t decide? Enjoy all three tacos in one platter.
Drink Specials:
Mexican Bottled Beers | $3
Choose from Corona, Modelo Especial, Modelo Negra, Dos XX Lager, or Dos XX Amber.
House Margarita | $5
A classic blend of tequila, triple sec, fresh fruit, and house sour.
Celebrate the best flavors of the season with friends, family, or coworkers in a relaxed and vibrant atmosphere. Taco Tuesday at Seasons is the perfect way to brighten your week.
04:00 PM - 09:00 PM
Wednesday February 26th
Winedown Wednesday at Seasons of Coeur d'Alene
Unwind midweek with Winedown Wednesday at Seasons of Coeur d'Alene. Enjoy 50% off all wine bottles from our carefully curated selection, featuring a variety of reds, whites, and sparkling wines to suit every palate.
Pair your wine with delicious menu offerings and let the live music set the perfect mood. From 6 PM to 8 PM, enjoy performances by Kosh and Kyle Swafford in our warm and inviting atmosphere, creating an ideal backdrop for a relaxing evening.
Whether you're meeting friends, celebrating a special occasion, or simply treating yourself, Winedown Wednesday is the perfect way to elevate your week.
11:00 AM - 09:00 PM
Thursday February 27th
Thursday Burgers and Brews at Seasons of Coeur d'Alene
Join us every Thursday from 4 PM to close for Burgers and Brews at Seasons of Coeur d'Alene. Pair one of our signature burgers with your choice of a pint of beer, a glass of house wine, or a well drink with one mixer—all included for one great price.
Burger Menu:
Seasons’ Burger | $15
Pacific Northwest Wagyu beef blend with house-made smoked onion tartar, lettuce, tomato, and cheddar cheese.
Salmon Club | $15
4 oz Sockeye salmon fillet, smoked onion tartar, avocado, lettuce, tomato, and bacon, served on a gluten-free bun.
Chef’s Choice Burger | $16
Ask your server about the burger of the week, where our chefs bring their special creativity to your plate.
Roasted Portabella Sandwich | $15
Roasted Portabella mushroom with roasted green chili, chipotle sauce, lettuce, and tomato.
All selections are served with delicious fries. Upgrade to yam fries, bistro salad, or Caesar salad for $3.
Enjoy a relaxed evening with great food and drinks in a welcoming atmosphere. Available for dine-in only—no to-go orders.
04:00 PM - 10:00 PM
Friday February 28th
House-Smoked Prime Rib and Live Music at Seasons of Coeur d'Alene
Indulge in Chef Brian's expertly crafted House-Smoked Prime Rib at Seasons of Coeur d'Alene. Available only on Fridays and Saturdays from 4 PM to 10 PM, this 10 oz. cut of tender, flavorful beef is slow-smoked to perfection and served with roasted garlic mashed potatoes, seasonal vegetables, creamy horseradish, and house-made au jus—all for $42.00.
Perfect for a special evening out or simply treating yourself, this dish showcases Chef Brian's dedication to quality and exceptional flavor. Join us for a weekend dining experience you won’t forget.
04:00 PM - 10:00 PM
Saturday March 1st
House-Smoked Prime Rib at Seasons of Coeur d'Alene
Indulge in Chef Brian's expertly crafted House-Smoked Prime Rib at Seasons of Coeur d'Alene. Available only on Fridays and Saturdays from 4 PM to 10 PM, this 10 oz. cut of tender, flavorful beef is slow-smoked to perfection and served with roasted garlic mashed potatoes, seasonal vegetables, creamy horseradish, and house-made au jus—all for $42.00.
Perfect for a special evening out or simply treating yourself, this dish showcases Chef Brian's dedication to quality and exceptional flavor. Join us for a weekend dining experience you won’t forget.
04:00 PM - 10:00 PM