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Seasons of Coeur d'Alene logo top - HomepageSeasons of Coeur d'Alene logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Specials
  • Order
  • Reserve
  • Parties and meetings
  • Catering
  • Jobs
  • Events and live music
  • Gift Cards

Our Menu

  • Menu
  • Happy Hour Menu

**Please note: GFA denotes that a dish CAN BE prepared gluten-free, just ask your server • Although delicious, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness; especially if you have certain medical conditions. Seasons of Coeur d’Alene cooks foods to order for quality and freshness. Your well-being is important to us, if you have any allergies please inform your server, as not all ingredients are listed on the menu.

Starters & Shareables

SCAMPI STARTER

$16.00/6
$18.00/8
Either six or eight shrimp sautéed in a lemon butter sauce and served with a slice of parmesan toast

Thai Chicken Skewers

$13.00
Grilled chicken skewers served with a Thai peanut sauce | *GFA | Seasons’ Favorites

Seared Ahi Sashimi

$20.00
Yellow fin ahi tuna flash seared and sliced served over a bed of seaweed salad with wasabi creme, pickled ginger, and toasted sesame seeds.

Baja Fish Tacos

$18.00
Chose between either blackened, crispy fried cod, or one of each. Served in a warm flour tortilla with cilantro lime slaw, pico, and chipotle creme | *GFA

Crab Cakes

$15.00
House-made blue crab cakes served over arugula with house-made tartar sauce

Seasame Soy Edamame

$12.00
Edamame tossed in sesame ginger vinaigrette, roasted garlic, and sea salt | *GFA

Truffle Fires

$12.00
Crispy french fries tossed with truffle oil, fresh parsley, parmesan cheese, and garlic confit | Seasons' Favorite

Asian Duo

$16.00
Three vegetable potstickers with three vegetable spring rolls tossed in togarashi and served with a house-made ponzu and a sweet chili sauce

Smoked Chicken BBQ Quesadilla

$18.00
Tomato basil tortilla stuffed with house-smoked chicken,
cheddar jack cheese, red onions, huckleberry BBQ, chipotle creme, and cotija cheese

House-made Soups

French Onion Soup

$11.00
Hearty French onion soup with house-made crostini, Swiss gruyère, and parmesan cheese melted on top

Tomato Basil Bisque

$9.00
House-made with slow roasted tomatoes with fresh basil topped with fried basil leaf *GFA

Salads

Add protein to any salad: Chicken +$9.00 | Shrimp +$10.00 | Salmon +$16.00 | Seared Ahi +$12.00 | Portabella +$8.00 | Marinated Top Sirloin +$16.00

Seasons’ Caesar

$18.00
Crisp romaine lettuce tossed in house-made Caesar dressing. Topped with cherry tomatoes, lemon, croutons, and crispy parmesan cheese | *GFA

Salt Roasted Beet Salad

$18.00
Roasted red beets, arugula, braised orange lentils, golden balsamic vinaigrette, goat cheese & toasted focaccia • *GFA | Seasons’ Favorites

Seasons' Poke Bowl

$20.00
Yellow fin ahi tuna tossed with avocado, cucumber, and green
onions. Served in a bed of mixed arcadian lettuce with a sesame
ginger vinaigrette and togarashi wonton chips

Apple Waldorf Salad

$20.00
Mixed arcadian greens, apples, candied walnuts, goat cheese, and
house-made apple vinaigrette | *GFA

Seasons' Soup & Salad

$17.00
Soup of the moment paired with either a house bistro salad or a caesar salad | *Substitute Lakeside Gumbo $3, French Onion $4, Beet Salad $3

Half Seasons' Caesar

$11.00
Crisp romaine lettuce tossed in house-made Caesar dressing. Topped with cherry tomatoes, lemon, croutons, and crispy parmesan cheese | *GFA

Half Apple Waldorf Salad

$11.00
Mixed arcadian greens, apples, candied walnuts, goat cheese, and house-made apple vinaigrette | *GFA

Half Salt Roasted Beets Salad

$11.00
Roasted red beets, arugula, braised orange lentils, golden balsamic vinaigrette, goat cheese & toasted focaccia • *GFA | Seasons’ Favorites

Handhelds

Burgers are served with fresh crispy fries or a choice of: Bistro Salad $2 | Caesar Salad $2 | Beet Salad $3 | Yam Fries $2 | French Onion $4 | Lakeside Gumbo $3

Seasons' Burger

$20.00
Pacific Northwest Wagyu beef blend with a house-made smoked onion tartar, lettuce, tomato, and cheddar cheese • *GFA | Seasons’ Favorites

North Idaho Burger

$19.00
Pacific Northwest Wagyu beef blend with cheddar cheese, lettuce, tomato, brown sugar candied bacon, and huckleberry BBQ sauce *GFA

Seasons' Western Burger

$18.00
Pacific Northwest Wagyu beef blend with crispy onion rings, bacon, cheddar cheese, and house-made BBQ sauce

Portabella Mushroom

$18.00
Roasted portabella mushroom grilled served with a green chile, lettuce, tomato, and chipotle sauce

B.L.T.

$15.00
Grilled sourdough bread with crispy bacon, lettuce, tomato, and mayo

Extraordinary Grilled Cheese

$16.00
Grilled sourdough with parmesan, cheddar jack, and cream cheese blend. Served with a house-made tomato basil dipping sauce | Seasons’ Favorites

Smoked French Dip

$20.00
Seasons’ house smoked prime rib, grilled onions, and Swiss cheese on a toasted alpine roll with au jus for dipping | Seasons’ Favorites

BBQ Pulled Pork Sando

$18.00
Slow roasted pork covered in house-made huckleberry bbq sauce over coleslaw on a toasted tellera roll

Fish & Chips

$16.00/2
$18.00/3
Beer-battered cod, house-made tartar sauce & lemon | 2 Pieces $16.00 | 3 Pieces $18.00

Specialties

Buttermilk Fried Chicken

$28.00
Crispy fried chicken served with roasted garlic mashed potatoes, seasonal vegetables, cheddar biscuits, and creamy chile pan gravy | Seasons’ Favorites

Ahi Entree

$26.00
Seared ahi, plated with sesame ginger rice, cherry tomatoes & seasonal vegetables *GFA

Handcut Ribeye

$45.00
House-cut twelve ounce ribeye steak served with roastedgarlic mashed potatoes, and seasonal vegetables | Add Portabella $8, Grilled Shrimp $10 • *GFA | Seasons’ Favorites

Seafood Alfredo

$30.00
Creamy alfredo sauce over fettuccine pasta with shrimp, scallops, salmon, pacific cod, spicy andouille sausage, and parmesan toast *GFA

Chicken Saltimobocca

$29.00
Pan-seared chicken breast topped with fresh sage leaves and prosciutto ham served over roasted garlic mashed potatoes, seasonal vegetables, and lemon garlic sauce *GFA

Wild Caught Sockeye Salmon

$32.00
Pan-seared wild Alaskan-caught sockeye salmon served with rice pilaf, seasonal vegetables, and sundried tomato gorgonzola sauce *GFA

Curry Chicken Tortellini

$28.00
Diced marinated chicken sautéed in a creamy yellow curry sauce with spinach, cheese-stuffed tortellini, and parmesan toasted sourdough

Seasons’ Seafood Stew

$28.00
Wild Alaskan sockeye Salmon, shrimp, Andouille sausage, red potatoes in a hearty house-made saffron tomato broth served with sourdough toast • *GFA | Seasons’ Favorites

Food

Thai Chicken Skewers

$9.00

Ahi Sashimi

$13.00

Baja Fish Tacos

$14.00

Crab Cakes

$12.00

Truffle Fries

$12.00

Smoked BBQ Chicken Quesadilla

$14.00

Sweet Potato Fries

$8.00

Side Caesar or Bistro Salad

$5.00

Sesame Soy Edamame

$8.00

Drinks

*1 mixer on well drinks.

Vodka Martini

$7.00

Gin Martini

$7.00

Lemondrop

$9.00

House Margarita

$7.00

Pear Tart

$9.00

Autumnal Fizz

$9.00

Our Manhattan

$10.00

Boozy Root Beer Float

$7.00

Our Old Fashioned

$7.00

Huckleberry-Peach Lemonade

$8.00

Dutch Lion

$9.00

Well Drinks

$4.00

Double Well Drinks

$7.00
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